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| + | == First Drafts- Funky Lafayette an overnight craft beer boom t == | ||
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| + | Font ResizeFirst Drafts | Eric Gorski & Jeremy P. MeyerFirst Drafts: Funky Lafayette an overnight craft beer boom townPosted: | ||
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| + | 09/11/2013 12:01:00 AM MDTUpdated: | ||
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| + | 09/11/2013 10:01:34 AM MDT<br>Front Range Brewing Co. was the first brewery to open in Lafayette. Another brewery, Odd 13, opened three weeks later and by the end of the year one more is expected to open. ( | )On the eastern fringe of Boulder County, a town that just months ago was thirsting for craft beer can now raise a glass of lemon wheat beer or Eric the Red. | ||
| + | Two breweries with taprooms opened within two weeks of each other this summer in Lafayette, a funky and eclectic town of 26,000. And by year's end they'll be joined by another brewery/restaurant featuring a head brewer from a famously off-centered East Coast brewery. | ||
| + | "It is just a huge phenomenon that is now happening in our little corner of the world," said Vicki Trumbo, executive director of the Lafayette Chamber of Commerce. "People are talking more about these breweries coming in than any other industry in the past few years." | ||
| + | Front Range Brewing Co. Front Range Brewing is co-owned by Chris Dutton and Will Boggs,[http://namihazard.org/index.php?option=com_kunena&func=view&catid=2&id=101534&Itemid=53#101534 Genia dumped as Wallabies get brutal], who are offering experimental craft beers. ( | )opened July 13 in a shopping center. Three weeks later, on Aug. 3, Odd 13 Brewing opened in a building that housed an old cinema. And Post Brewing Co. is shooting for a November opening in a renovated Veterans of Foreign Wars building. | ||
| + | Front Range Brewing is a dream turned reality for 37-year-old Chris Dutton, who quit his IT job to open the seven-barrel brewery in the Lafayette Marketplace with used and repurposed equipment. | ||
| + | "This is just one of those places that didn't have any craft-beer breweries, and people had a thirst," Dutton said. | ||
| + | Dutton, a homebrewer for several years, is focusing on experimental brews, including barrel-aged beers, and will also have some mainstays. | ||
| + | "You have to do that delicate balance," he said, "of brewing what you want and doing business." | ||
| + | A recent lineup featured a farmhouse ale, blonde,[http://democratia-online.ro/ Fourth porn actor tests HIV], IPA, wheat, imperial milk stout and lemon wheat beer. But his other concoctions sound very interesting, including a joint effort with for a sweet-potato brown ale. | ||
| + | Odd 13 owner and head brewer Ryan Scott also was a home brewer for several years. He hopes to pattern his 10-barrel system after California's hugely successful Russian River Brewing Co., with American-style hoppy beers next to Belgians and sours. | ||
| + | "Lafayette has welcomed us with open arms," said Scott, 34,[http://forum.yucmex.com/viewtopic.php?f=2&t=103798 Hedge fund builds stake in News Corp], who still works at a software company in Boulder during the day. | ||
| + | By night and on the weekends and while on vacation, Scott has been brewing. He said he almost cannot keep up with demand, so he has hired another brewer. | ||
| + | His most popular beer is Eric the Red, with the hoppiness of an IPA in a red ale. | ||
| + | A few blocks away, Post Brewing Co. is under construction in the former Veterans of Foreign Wars Mile High Post. It will be a 15-barrel brewery and chicken joint under the The Big Red F Restaurant Group's banner, which also owns and operates Jax Fish Houses, Lola in Denver and the West End Tavern in Boulder. The main chef will be Brett Smith, who is now at Zolo in Boulder. | ||
| + | The head brewer will be Bryan Selders, formerly head brewer at Delaware's famed Dogfish Head Brewery, where he worked for nine years before quitting in 2011 to explore graphic arts. Selders also was featured in the brief reality show about Dogfish Head, "Brew Masters,[http://thedietlogs.com/ Bartendro cocktail mixing robot lands on Kickstarter, wields Raspberry Pi (video)]," which aired on the Discovery Channel. | ||
| + | A few months ago, Selders said he answered an ad for a brewmaster at Post and said he got a phone call back within an hour. He wanted to get back into brewing, and his wife's sister lives in Lafayette, so the Post gig was a perfect fit. | ||
| + | "What I would like to do is nice solid beers that are intriguing, beers you want to come back to, not unapproachable beers, but still interesting," he said. | ||
| + | The Lafayette Urban Renewal Authority in July approved a $75,[http://ptbnu.hstc.edu.cn/bbs/myfile.asp?id=91508 The NSA's 'mad scientist'],000 loan to Big Red F for the project. | ||
| + | "It is a really cool town," Selders said. "I think the opening of these breweries is going to be a really powerful thing for us as brewers. It will be a nice thing to have brothers in arms right around the corner to support each other and help each other." | ||
| + | Beer notes | ||
| + | Echo Brewing Co., which opened in 2012 in the Weld County town of Frederick, and won Best in Show for its Balefire Irish Red. The competition drew 327 entries, up from 192 last year ... Denver's inventive Crooked Stave Artisan Beer Project . That means rare-beer hunters need look no further than area bottle shops for gypsy breweries Evil Twin Brewing and Stillwater Artisanal Ales, and some hard-to-find Belgian ales ... Now that the Food and Drug Administration finally has defined "gluten-free," . The half-barrel Wheat Ridge brewery which claims to be Colorado's smallest pulls it off by adding an enzyme at the beginning of fermentation. | ||
| + | Eric Gorski: 303-954-1971, egorski@denverpost.com or twitter.com/egorski. Follow Colorado craft beer news on our First Drafts blog, | ||
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| + | == Dining News & Notes- The James Beard Foundation’s Taste == | ||
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| + | <html>Food Dining News Notes: The James Beard Foundation’s Taste America food fest is coming Masaharu Morimoto. | ||
| + | Courtesy | ||
| + | Similar stories Dining News & Notes: The James Beard Foundation’s ... Life Is Beautiful to open with Dawes and ... The oddly placed SkinnyFats would be a good ... Similar Photos Tue, Sep 10,[http://petition.su/node/1886 Team NZ increase America's Cup lead], 2013 (10:44 a.m.) Tickets are now on sale for the James Beard Foundation’s Taste America food festival, visiting Las Vegas on September 27 and 28. A variety of “free culinary consumer events” will be held that weekend, culminating in a poolside gala tasting and reception at Mirage co-hosted by chef Masaharu Morimoto, featuring dishes and cocktails from chefs including Paul Bartolotta,[http://drgeecko.net/drgeecko/node/214277 SAFF Championship 2013- Afghanistan 2], Eric Klein, Brian Massie and Julian Serrano. Get info and tickets at . There are dining deals happening in September. Two restaurants at South Point are celebrating Wine Spectator awards with three-course wine pairing dinners through September 30: Don Vito’s for $45 and Silverado Steak House for $65. Fleming’s Prime Steakhouse near Boca Park is serving filet mignon and crab-stuffed shrimp for $32.95 all month long. And Hash House A Go Go, with four locations in town, is celebrating its 8th birthday with food and drink specials like sage fried chicken Benedict for $8.88, available September 12-19. Mandalay Place’s friendly Irish Pub Rí Rá will serve a special Guinness menu including Guinness beer cheese and pretzels, Guinness barbecue pork and Guinness-braised short ribs September 23-29 with 20 percent of proceeds from those dishes benefiting HELP of Southern Nevada. Don’t forget the Guinness sundae, a black and tan brownie with vanilla ice cream, chocolate sauce and strawberries. More tasty charity: Share Our Strength’s annual Taste of the Nation returns on October 17,[http://www.jj01.cn/home.php?mod=space&uid=542 ], featuring more than 35 of Las Vegas’ finest chefs and restaurants dishing it up at Rain at the Palms. Area charities that will benefit include Three Square, Catholic Charities, UNCE Chefs for Kids and Project MANA. Brock Radke | ||
| + | Brock Radke is Web & Food Editor at Las Vegas Weekly and probably eats at fancy restaurants too much. | ||
| + | Join the Discussion: See More Stories | ||
| + | "timestamp": "1378882800000", | ||
| + | "date": "2013-09-11 :", | ||
| + | "type": "Ethnic Food Festival", | ||
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