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The easiest way to keep track of the wines that you enjoy and the ones that you do not like is to keep a list of them. You can also include the foods that you drank them with so that you can repeat the experience if you like.

When shopping for a lightly flavored wine, don't judge your options solely on the color of the wine. Whites and reds contain similar amounts of alcohol. It is true, however, that white wines are usually palatable by anyone. The lightest alternatives are Pinot Grigio and Sauvignon Blanc, so those may be good choices for your table.

Have a basic idea of what kind of wine you like. Even if you are not sure of what brand, winery or region you prefer, it is pretty easy to determine if you prefer a blush, red or white. By knowing just this basic fact, you can more easily determine which wines are worth trying for your next meal.

If wine is your thing, make sure you make the time to visit wine country. When you wander through the vineyards, you begin to view the wine in a completely different light. The amount of knowledge you can gain in a visit is priceless. You can enjoy your hobby and learn something.

Storing you wine selections can be even harder than finding them to begin with. A wine rack table is a great alternative to the usual display choices and allows you to show off your favorite bottles without taking up all of the space in your room. You could also try hanging them on the walls directly!

Read up on wine during your free time. The more that you learn about wine, the better you will be at picking new wines to add to your collection. There is a lot to know, so spend time learning when you can if you want to become a true wine connoisseur.

When buying wine as a gift, consider pairing it with food of some sort. A nice basket containing some chocolate and wine or fine cheese and wine makes a wonderful gift. It gives the recipient some meal ideas, and can provide for a wonderful atmosphere at a festive event.

When cooking with wine, let your recipe help guide your choice. If you are simply using wine to de-glaze a pan, a splash of just about anything will do. However, if wine is a main ingredient, such as in Coq au Vin, you may want to splurge a little to do the dish justice.

After opening a bottle of wine, you may end up losing the cork on the top (especially if you pop the cork). You can still save your bottle by using cling wrap and a rubber band to keep the top sealed. Refrain from drinking the wine if it has been left for over one or two days.