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A &quot;Dessert&quot; is a meal course that usually comes right after dinner. Most often Dessert foods are of sweet food but can also be of a strongly flavored food, such as cheese, like cheese cake. The globe dessert comes from the Old French word &quot;desservir&quot;, which implies 'to clear the table'. Typically instances in the English language dessert is confused with the word desert(note only a single &quot;s&quot;), which is a baren peice of land generally with sand as soil. It wasn't till right after the 19th-century exactly where the rise of the middle class, and the mechanization of the sugar market, brought the privilege of sweets into the general public and unreserved it exclusively for the aristocracy, or as rare vacation treat. This was simply because sugar became less costly and far more readily obtainable to the basic public. As sugar was widely spread, so was the improvement and reputation of desserts. In today's culture dessert recipes have become a well-known item for discussion, as they are a winning way to win people more than at the finish of any meal. This is partly because if you serve a mediocre meal, with an outstanding dessert, folks will don't forget you for the dessert and neglect about the meal. Most cultures, have a seperate final distinction between the principal course, and the sweet course. This is not true nevertheless in some cultures such as Chinese, who will mix in sweet and savoury dishes all through the entire meal. Dessert is, often occasions seen as a separate meal or snack, rather than a course, and can be eaten some time soon after the meal by a lot of men and women. Due to the fact of it's wide spread popularity there are even some restaurants that specialize in desserts. Some of the most common desserts are: - Biscuits or cookies - Ice creams - Meringues - Fruit - Cakes - Crumbles - Custards - Gelatin desserts - Puddings - Pastries - Pies or tarts  [http://www.caferio.com/locations/store/sahara mexican restaurants discussion]